Search

Opened in 2006 by owner Tony Stewart, award-winning Clooney offers a unique dining experience in the heart of Auckland’s central city. Located in a once-derelict warehouse, redesigned to create an atmosphere of contemporary opulence, Clooney’s design aesthetic is matched only by its fearlessly inventive cuisine.

Clooney has rewritten the narrative for New Zealand food with a progressive menu that gives familiar, local ingredients a distinctive, international twist. The accent is on impeccably sourced ingredients, clean and precise flavours, and dishes that evolve to reflect the changing seasons.